This was another trip with the Senior Resources Group, where I have had many interesting trips. The Bloedel Conservatory is one place that I had visited before – but it was a few years ago when I still lived in Winnipeg, but had come west to visit my daughter. I knew what to expect and… Continue reading Visit to Bloedel Conservatory & a Gourmet Meal
Tag: food
Now I’ve Got It
It is amazing the difference that fresh flour can make to a loaf of bread. I might see if I can find some brown or whole wheat flour to mix up my own mixture again. I did like the combination of the 2 and starting over with a new mixture should be good. I used… Continue reading Now I’ve Got It
Sour Dough Bread Experience
Since my last post, I have made my first 2 loaves of bread from my sour dough starter. The first loaf did not rise much at all and turned out to be very a very heavy bread. I did eat a couple of slices, but have to admit that it wasn’t great. Most of the… Continue reading Sour Dough Bread Experience